Perfect! This is a beautiful Filet Mignon with Creamy Mushroom Sauce. Here's the complete recipe: Filet Mignon with Creamy Mushroom Sauce Ingredients For the Steak: 2 filet mignon steaks (6-8 oz each, about 1.5-2 inches thick) Salt and black pepper 2 tablespoons olive oil or butter For the Mushroom Sauce: 8 oz mushrooms (cremini or button), sliced 2 tablespoons butter 3 cloves garlic, minced 1/4 cup beef broth or red wine 1 cup heavy cream 1 teaspoon Dijon mustard (optional) Salt and black peppe