1-hr bread, made with instant yeast and only 15 minutes of rise time. The key is to put this in a COLD oven to bake. Fill a pie plate or baking dish with boiling water, put your loaves in the oven and close the door. Set it to 400°, for 40 minutes. Do not open the oven door! It will work! But I’m starting at the end. To a bowl add: 2 T instant yeast 2 T honey or sugar 2 T olive oil (optional) 5-6 cups bread flour, or combination of whole wheat/all purpose flour. Start with 5, adding more as need