A galette is always an easier move than pie (rustic, un-crimped edges are our friends), but this one goes a step further. Instead of making dough from scratch, all you have to do is unwrap a sheet of ...

Puff pastry is my secret weapon when I want to look like I spent hours in the kitchen but actually didn't. There's something almost magical about how a few simple ingredients can turn into these flaky ...

Add Yahoo as a preferred source to see more of our stories on Google. I always crave a treat after dinner. But who has the time or energy to bake desserts from scratch? Fortunately, the solution to ...

Create an impressive dessert with minimal effort using this recipe for a big jam and cheese Danish, featuring a flaky puff ...

Puff pastry might look like a bakery-only skill, but with the right tips, anyone can create golden, flaky layers at home. From thawing and handling to baking for maximum puff, it’s all about ...

When you think of puff pastry desserts, you might imagine pristine danishes, sweet tarts, and turnovers on display at a fancy bakery. These specialty treats may be baked with fresh berries, layers of ...

For one second, pretend that frozen puff pastry isn’t a gift from the heavens. Yes, it’s a time-saving kitchen shortcut for all kinds of recipes; from party-worthy appetizers to impressive-looking ...

Store-bought puff pastry is the base of this beautiful, but simple dessert that serves as a seasonal play on a fruit tart for a crowd. What really makes it special, and differentiates it a little bit ...

I have a serious thing for lemons: on my clothes, in my decor and definitely in my desserts. The more tart lemon flavor in foods, the better. At this point in my addiction, I’m just a step away from ...

From brunches to intimate dinner parties, it’s always helpful to have a few back-pocket “secret weapons” when it comes to cooking for a crowd. No matter the time of year, there’s always a seasonal ...