While demand for organic meat and milk is increasing by about 20% per year in the United States, almost all organic grain and forage to support these industries in the mid-Atlantic region is imported ...

ST. PAUL -- Controlling weeds can be a battle for corn and soybean farmers, but organic producers face special challenges and higher risks. Weed management for organic crop production falls into two ...

AMES, Iowa – Rotating corn and soybeans, a widely used practice among Midwest farmers, potentially could contribute to long-term declines in soil organic matter, according to new research from an Iowa ...

Subscribe to our newsletter for the latest sci-tech news updates. Switching to certain crop rotations to increase the amount of organic carbon stored in soil could eventually result in higher profits ...

BLOOMING PRAIRIE, Minn. — Growing organic crops is a complicated balancing act with crops, rotations and cultural cropping practices, Mother Nature and man working as teammates and opponents. Tom and ...

Bright bags stamped with “organic” promise lush growth, healthier plants, and peace of mind. Gardeners grab them expecting ...