In this video, Emojoie presents a reliable recipe for making a sponge cake. There are two types of sponge cake: one using ...

You only need 8 ingredients!

Molly McArdle is Food & Wine's Updates Editor. She has written and edited stories about food, wine, culture, place, and technology for more than 15 years. Her work has appeared in Travel + Leisure, GQ ...

When mid-afternoon hunger strikes and we're ready for tea time or a coffee break, we can't resist a slice — or two — of cake. Whether it's layer cakes, sponge cake, or pound cake, we've never had a ...

The sweet spot You haven’t really known cake until you’ve had it steamed – crumby, moist and light as a feather ...