Add Yahoo as a preferred source to see more of our stories on Google. Researchers taste the ant yogurt. - David Zilber Ice cream, mascarpone and milk-washed cocktails may sound like simple pleasures — ...

Scientists in Denmark have developed a plant-based ‘yogurt’ made from just three ingredients: soy drink, brewer’s spent grain, and lactic acid bacteria from plant materials. The dairy alternatives ...

Regularly eating yogurt and other foods with lactic acid may be good for your mouth, Japanese researchers report. Dr. Yoshihiro Shimazaki and colleagues found that consuming yogurt and lactic acid ...

Ice cream, mascarpone and milk-washed cocktails may sound like simple pleasures — but the ones served at a two-Michelin-starred restaurant in Denmark contained a little extra something: ants.