Never miss a beat. Get our free daily newsletter. District Line Daily covers local politics, culture, and the Needle—our daily quality of life index for D.C. under the Trump administration. The meat ...

Add Yahoo as a preferred source to see more of our stories on Google. Gyro wraps with vegetables and tzatziki sauce - Oksana Mizina/Shutterstock Every so often, a dish comes along that reshapes the ...

Beau, our black Lab puppy, led me to the best gyro I've ever tasted. No, Beau isn't trained to hunt down Greek food ... Beau, our black Lab puppy, led me to the best gyro I’ve ever tasted. No, Beau ...

You’ve probably seen the huge rotisseries of spinning meat at Greek restaurants or food carts. In fact, you probably smelled them long before you saw them! Each gyro cone spinning around a slow flame ...

Souvlaki is more than a typical Greek restaurant; it is an experience. A larger-than-life sign ushers you inside, similar to the swirling blue and red stripes of a barber’s pole. The glass door creaks ...

1. Bake the Gyro Cone on the Gyro Machine. 2. Brush the juices from the Gyro on both sides of a 6" pita. 3. Place the pita bread on a flat grill until it is soft and golden brown on both sides. 4.

Naomi Waxman is the former reporter for Eater Chicago and an award-winning journalist who covers restaurants, bars, pop-ups. Wildly expensive street food is back in vogue. A textbook execution of this ...