Kardea Brown has heard people describe her as an “old soul” for as long as she can remember. But not until she was in college at Oglethorpe University, surrounded by classmates living what seemed to ...

Add Yahoo as a preferred source to see more of our stories on Google. In the kitchen with Gullah Geechee chef Gina Capers-Willis Gina Capers-Willis calls herself a Geechee Girl. Her roots come from ...

It struck me that during my first meeting with Emily Meggett — a meeting in which she was supposed to be vetting me, a first-time cookbook collaborator, to essentially write her remarkable life story ...

Much of Gullah Geechee culture is connected to the waterways and the foodways. The waterways (ocean waters surrounding the Sea Islands where Gullah Geechee people live) were pathways to freedom for ...

Every summer when we were growing up, my family made the 13-hour drive from our house in Little Rock, Arkansas, to Edisto Island, South Carolina. My parents would wake my sisters and me at four in the ...

Nan Bauer News Special Writer Sallie Ann Robinson doesn't shake hands. She hugs. I almost get one when I first meet her in the kitchen at Zingerman's Roadhouse, but she and chef Alex Young are up to ...

Emily Meggett spent decades caring for her community with her delicious, traditional Gullah Geechee food from South Carolina. She shared her... For Gullah Geechee chef Emily Meggett, cooking was about ...

ATLANTA — For Juneteenth, red foods are a signature part of the celebration. Combined with what's typically considered American Soul food is an integral part of the festivities. Gee Smalls, the owner ...

This is an opinion commentary by arts and culture columnist Maxine L. Bryant. Much of Gullah Geechee culture is connected to the waterways and the foodways. The waterways (ocean waters surrounding the ...