From apples to bananas, here’s why some cut fruits turn brown and how it affects their freshness.

Fruit contains natural sugar, but that doesn’t mean you should avoid it. Learn how much fruit dietitians recommend for ...

Sweet, tart, bitter and floral varieties can do very different jobs in the kitchen.

CRISPR and precision breeding are transforming fruit. New tools can improve flavor, texture and convenience. The future of ...

Whole fruit comes with fiber that much of the juicing process removes, and that nutrient plays an important role in heart ...

Your morning cup of tea, the berries in your breakfast, and that square of dark chocolate after dinner might seem like three very different things. But they have something in common: all contain ...

Is whole fruit or fruit juice healthier? A new study of 371,000 U.S. adults finds whole fruit, and not fruit juice, may ...

Rich in fiber, vitamin C and antioxidants, dragon fruit can promote your immune system and protect your gut.

A food scientist explains why the inside of one popular melon is a friendlier home for bacteria than most fruits.