Food Republic on MSN
For the best sushi rice, Chef Nobu washes it way more than once
The best sushi is more than fresh fish — rice is equally critical. Learn how the legendary Chef Nobu washes and prepares his ...
From fresh fish to perfectly seasoned rice, great sushi takes skill. Sushi is an art—and not all rolls are created equal. Whether it's the quality of the fish, the precision of the rice, or the ...
What began in Japan as a quick, exciting working-class meal has morphed in American cities into an elaborate pampering of the ...
Chef Masaki Sasaki prepares nigiri at Sushi Adachi in Mountain View. Photo by Adrienne Mitchel. Masaki Sasaki is a legend in the Bay Area omakase scene. Known as Chef Masa, his Michelin-starred ...
The best hands-down sushi bar in Denver is a sleek Michelin-starred omakase experience in Colorado run by a local Japanese ...
Another celebrity chef will open a new restaurant in Madisonville this year. Chef Makato Okuwa will introduce Suzu, a 6,000-square-foot Japanese restaurant with seating for more than 200 guests. Okuwa ...
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